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BBQ @ Porridge House
loc marker 291 Jalan Melaka Raya 2 Taman Melaka Raya 75000 Malacca Malaysia
 
phoyo of the stall
http://my.openrice.com/malacca/photo/bbq-porridge-house-malacca-town/422764/280056
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Description
Barbecue (also barbeque, BBQ and barby/barbies) is a cooking method and apparatus. While there is a vast degree of variation and overlap in terminology and method surrounding this form of cooking, the generally accepted difference between barbecuing and grilling is in the cooking time and type of heat used. Grilling is generally done quickly over moderate-to-high direct heat with little smoke, while barbecuing is done slowly over low indirect heat and the food is flavored by the smoking process.

The term as a noun can refer to the meat or to the cooking apparatus itself (the "barbecue grill" or simply "barbecue"). The term 'barbecued' is used as an adjective and refers to foods cooked by this method. The term is also used as a verb for the act of cooking food in this manner. Barbecuing is usually done in an outdoor environment by smoking the meat over wood or charcoal. Restaurant barbecue may be cooked in large brick or metal ovens specifically designed for that purpose. Barbecuing has numerous regional variations in many parts of the world.
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291 Jalan Melaka Raya 2 Taman Melaka Raya 75000 Malacca Malaysia
 
 
 
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