The last course was a two variety of desserts A small bowl of creme brulee and green tea matcha on a butter cake The creme brulee was nicely torched leaving the a thin crystal layer of sugar The creme brulee was soft and mushy like pudding The green tea was not too over powering so for those who dislike green tea you may still be able to accept this ice cream If you still cannot accept the green tea on its own the slice of butter cake will balance out the taste
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Mon.-Sun. 06:30-22:30
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The Ritz-Carlton Kuala Lumpur, 168, Jalan Imbi, Bukit Bintang, 55100