Chef here to Yama Japanese creative dishes to match the current market is the new concept of Japanese cuisine and delicious healthy integration, so diners at reasonable price to enjoy delicious and healthy Japanese cuisine. Here are some good sushi dishes are pressed for time or for a number of takeout customers prepared, and as long as more than RM10 take-over can avoid paying service charges. Specialty here is freshly cooked. Chef's specialty dishes are Fusion Salmon Belly Osaka and Fusion Mango Waikiki, coupled with a special sauce and extra four different sauces, such as mustard salad dressing, honey grapefruit, garlic and chili pepper salad dressing and let you choose. Lunch is definitely willing to make you divide rarely, such as teriyaki salmon, teriyaki chicken and tempura.