Levain is housed in detached houses with a colonial style, offers a fine selection of delicious French bread and desserts, and inexpensive, plus a spacious and beautiful dining environment to attract a lot of young people come here to dine. Here bread is to use a special stone oven to bake, make bread natural fermentation, increased softness of bread. Here more popular bread bacon eggs bread and chocolate mini croissants and the like. In addition to bread, where you can also eat all kinds of cooked now cooking pasta, pizza and sandwiches.